LemongrassIndo

Rice Vermicelli / Bihun

R40.00

400grams

Rice Vermicelli is thin form of rice noodle. Widely used in South East Asian cuisines.Such as a part of soup, Indonesian Soto or filling for spring rolls.  Stir fry rice vermicelli is popular in South East Asia. Watch how our Chef demonstrates how to make Indonesian Bihun Spring Rolls (Risol Bihun) here! https://www.instagram.com/tv/CAV_K9Ug1LM/

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